Look at the size.. all different.
This is the 1st time I try modelling the dough to other shapes! This is the 1st pc I made & I think it's the best of all!
Take a look at other models I made. Somehow, cannot get the same result as the 1st one.
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These are other buns I shaped today, I had never made a perfect oblong shape, after the proofing time, the dough sure become 'round'.
Below are the results after long hours of waiting.
This is the planned bun that I have wanted to make for tmr's breakfast.
'Onion-Liap Cheong Twist Buns'
Last minute decision to make Pork Floss Buns, these buns simply dun raise! Don't know what went wrong, I made them together with the Nutella buns.
Nutella buns, requested by my girl!
Wrong choice to wrap the nutella inside the buns, it becomes hard.
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These are other buns I shaped today, I had never made a perfect oblong shape, after the proofing time, the dough sure become 'round'.
'Onion-Liap Cheong Twist Buns'
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