Showing posts with label Tiramisu. Show all posts
Showing posts with label Tiramisu. Show all posts

Friday, August 21, 2009

Friday, September 19, 2008

Making Tiramisu with Korean Friend

To welcome my friend, Ji Eun, from Korea. I had decided to make a tiramisu with her since she is staying with us during this trip!




Wednesday, August 27, 2008

Tiramisu

DH requested me to make him this to 'show' off to his new collegues!

Wednesday, February 27, 2008

Friday, November 9, 2007

Tiramisu in cups!

It's a long time since I made my last Tiramisu. I bought a variety of cups during my recent trip to Daiso, so decided to make something in them and the 1st thing I have in mind is Tiramisu.
I have only make half of my usual recipe and I further divide them into 2 flavours: GreenTea and Original.


I like this cup, it's round with 3 tiny 'legs'.
This GreenTea Tiramisu has no alcahol and has a very refreshing taste.


Friday, August 31, 2007

Bailey's Tiramisu (no egg)



This cake is for my kid's Teachers in their childcare centre.

This Bailey's Tiramisu is made with rich Bailey's Irish Cream and some Coffee liqour. I have modify the original recipe as follows:

Ingredients

  • 2tsp INSTANT ESPRESSO COFFEE POWDER
  • 1 cup HOT WATER
  • BAILEY'S IRISH CREAM, 2/3 cup
  • MASCARPONE CHEESE, 500gm
  • FAT-FREE CREAM CHEESE, 8 ounces, softened
  • BROWN SUGAR, 1/3 cup, packed
  • LADYFINGERS, 24
  • UNSWEETENED COCOA POWDER, 2 teaspoons

Directions

  1. Make coffee by dissolving the coffee powder in the hot water.
  2. Transfer coffee to a shallow dish.
  3. Add 2 tablespoons Baileys' Irish Cream.
  4. Set aside and allow to cool.
  5. In a large bowl, combine Mascarpone and cream cheese.
  6. Beat at high speed until smooth.
  7. Add brown and granulated sugar and remaining Baileys' Irish Cream.
  8. Beat until well-blended.
  9. Have a 9-inch square baking dish ready.
  10. Briefly dip sugar side of ladyfinger in coffee mixture, abt 3secs.
  11. Place (flat side down) ladyfinger on bottom of baking dish (you should use half of the ladyfingers).
  12. Spread half of cream cheese mixture over ladyfingers.
  13. Sprinkle with half of the cocoa powder.
  14. Repeat with remaining ladyfinger (dip the flat side with the coffee mixture), cream cheese mixture, and cocoa powder.
  15. Chill 2 hours.

Tuesday, August 14, 2007

Chocolate Tiramisu (without Alcohol)


My girl has been requesting for a Tiramisu for her birthday this year, however, the one she likes is the original Tiramisu with alcohol, hence, not suitable for School party. After much consideration, I made this Chocolate Tirmisu without Alcohol for her.

She was so delighted when she sees it and her friends finishes the whole cake within minutes and asked for 2nd helpings. I think this is the 1st Tiramisu cake that her friends have eaten and they even request that I make for them during their birthday.

Thursday, June 21, 2007

Green Tea Tiramisu




This is my 1st few attempts in making Tiramisu. manage to find powdered instant GreenTea powder from Market Place to replace all liqour and cocoa ingredients.