It's a long time since I bake Japanese Cheesecake! Since I have a whole block of cream cheese in my fridge, I must put them into good use.. so, you can expect a lot of cheesy stuff till I finish the cream cheese.
Not bad.. at least this looks 'Green' unlike the Green Tea Muffin I made recently.
For this cake, I have used the same recipe plus 2 teaspoon of green tea powder to the corn flour.
This is simply yummy!
2 comments:
i tink this looks gorgeous.. will try green tea cheesecake some day.
Yum! It looks a little like cake though. It looks really good(:
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